Southern Pies

    Format:  Paperback   Author:  Nancie McDermott


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      SALES HANDLE: 60 recipes for pies from the South KEY SELLING POINTS: ** This is the follow-up to Southern Cakes, which sold over 30,000 copies and has garned attention in prominent media channels, such as the LA TImes. ** recipes from several prominent Southern chefs and authors, such as Martha Hall Foose, Natalie Dupree and Leah Chase of Dukey Chase.

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