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    The Book Of Buns

    Format:  Hardback   Author:  Jane Mason


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      From every corner of the world, here you’ll find recipes both familiar and new. Legend has it that buns were developed to enable poor people to buy bread with dignity. <br /> <br /> Dignity for the buyer – who could not afford a loaf and for whom it was either humiliating or impossible to buy just a slice or two – and dignity for the bun – which was sold with its crust and crumb beautifully intact

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