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    Mary Berry Cooks

    Format:  Hardback   Author:  Mary Berry

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      Offers a collection of 100 simple recipes. This book includes dinner party staples such as Slow-Roast Shoulder of Lamb or Cottage Pie with Dauphinoise Potato Topping, special summer lunches such as Fiery Red Rice Salad and Summer Pudding, and of course, her trademark cakes and bakes.

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