Recipe Books

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Introducing Jamie Oliver’s brand new 7 Ways to reinvent the nation’s favourite recipes – including dishes from his brand new TV show, Jamie: Keep Cooking Family Favourites! Join Jamie in his next phenomena, looking into the ingredients we buy weekly and transforming them into something tasty, nutritious and spectacular! Our busy lives should not stop us from getting creative in the kitchen and Jamie is finally here to show you how to feel inspired with your favourite supermarket ingredients. Sharing 7 achievable and delicious ways to cook 18 of our most popular ingredients, discover Jamie Oliver’s recipes for everyday options, from both an ease and nutritional point of view – meaning you’re covered for every day of the week! With every recipes from fake-aways to freezer favourites, it is time to mix things up in the kitchen. The most user-focused cookbook Jamie has written yet! Product Information: • ISBN: 9780241431153 • Author: Jamie Oliver • Publisher: Penguin Books • Format: Hardback • Pages: 320 • Dimensions: 26 x 19.6 x 3cm

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£12.00 RRP £26.00 Save £14.00 (54% Off RRP)

The bestselling, big-hearted and down-to-earth chefs, The Hairy Bikers, return with 80 of their very best Dieter recipes. Contains previously published recipes - brought together in a collection that's designed to help tackle type 2 diabetes for the first time. In this paperback, first of a new healthy eating series, the Hairy Bikers prove that you can still eat your favourite foods while staying healthy and losing weight. With their delicious, low-cal versions of traditional classics and family favourites, the Bikers take the deprivation out of restrictive diets and are here to help you shift the pounds. This book is full of information to digest and dieting hits to enjoy. The Bikers also share their own personal stories of their battles against type 2 diabetes, and hope to inspire readers as they start their own weight loss journey. Whether you've been struggling with type 2 diabetes for years or have recently been diagnosed, there's no better time to take action and make a change. Product Information: • ISBN: 9781841884073 • Author: Hairy Bikers • Publisher: Seven Dials • Format: Paperback • Pages: 272 • Dimensions: 23.2 x 15.2 x 2.6cm

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£5.00 RRP £12.99 Save £7.99 (62% Off RRP)

Calling all Peaky Blinders fans... Are you ready to take a delicious journey around the backstreets of the infamous city of Birmingham the Black Country? Delve into the traditional dishes from the stomping grounds of the Blinders, peppered with fascinating facts about the history, the food and of course, the real gangsters and thugs! Find a tasty selection of universal favourites with a rough and tumble gangster twist from Brummie Bacon Cakes to Aunt Poly's Pikelets. So, it's time to arm yourself with utensils, get the flames going and start cooking up a feast, Greedy Blinders style! Product Information: ISBN: 9781913004125 Author: Helen Vaux Publisher: SJG Publishing Format: Paperback Pages: 96 Dimensions: 24.6 x 18.9 x 1cm

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£3.00 RRP £9.99 Save £6.99 (70% Off RRP)

Be prepared to enjoy 100 delicious recipes, all under 400 calories, from the authors of Pinch of Nom, the fastest-selling cookbook of all time! Packed full of hearty, everyday recipes with almost half being vegetarian options, enjoy the beauty of food as well as sticking to a low-calorie intake! From Fish and Chips to Pizza Loaded Fries, Pinch of Nom is full of tasty treats and sensational slimming spectaculars. 'These tasty, healthy recipes are so easy and made with simple-to-find ingredients. We're so proud of this food that the whole family can enjoy together. We hope you like making the dishes, but mostly we hope you love eating them!' - Kate { Kay. Product Information:• ISBN: 9781529026405• Author: Kate Allinson { Kay Featherstone• Publisher: Pan Macmillan• Format: Hardback• Pages: 272• Dimensions: 25.3 x 19.7 x 2.8cm

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£10.00 RRP £20.00 Save £10.00 (50% Off RRP)

Enter the Wizarding World of Harry Potter in this Unofficial Cooking Wizardry Magical Recipes Book! This is the must-have cookery book for any Harry Potter fans who are looking for a lesson in the art of cooking wizardry. Product Information: ISBN: 9781913004101 Author: Zoe Clarke Publisher: SJG Publishing Format: Paperback Pages: 96 Dimensions: 24.6 x 18.9 x 1cm

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£3.00 RRP £9.99 Save £6.99 (70% Off RRP)

Introducing Mary Berry's brand new tie-in to the BBC Two series as she shares over 120 of her ultimate food recipes, all made simply and guaranteed to get smiles around your kitchen table! With all perfect reliable recipes for tasty and dependable food, come home to fantastic food from a Whole Roasted Squash with Garlic and Chilli Butter, or a warming Spicy Sausage to Red Pepper Hot Pot. Featuring all the recipes from Mary's new series, plus many more fresh from Mary's kitchen, every single dish is accompanied by a photography of the finished food, so you know exactly what you're making! Each recipe includes Mary's trademark no-nonsense tips and techniques for getting ahead, and has been rigorously tested to make your cooking stress-free. Product Information: • ISBN: 9781785945076 • Author: Mary Berry • Publisher: BBC Books • Format: Hardback • Pages: 304 • Dimensions: 25 x 19.3 x 1.9cm

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£12.00 RRP £26.00 Save £14.00 (54% Off RRP)

Chic recipes from London’s fashionable cupcake bakery in a cute little book, plus 48 cupcake cases and cupcake toppers, all in one box set. The enduring popularity of the cupcake knows no bounds, and they remain the most stylish of bakery treats. Some of the best-loved cupcakes from LOLA’s Classic Collection are included here, so you can create our famous Chocolate, Vanilla, Rocky Road, Salted Toffee Popcorn, Carrot and Gluten-free Red Velvet cupcakes at home.  Once you’ve mastered the classics, you will be ready to try your hand at a selection of our more adventurous recipes.  Also included are 48 pretty cupcake cases and 48 attractive cupcake toppers, making this the perfect gift for anyone who loves baking. Product Information: ISBN: 9781849759380 Format: Hardback Author: Lola's Bakery Publisher: Ryland Peters Pages: 64 Dimensions: 19.2 x 29.2 x 5cm

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£6.00 RRP £12.99 Save £6.99 (54% Off RRP)

Fress: 'to eat copiously and without restraint' Emma Spitzer's style of cooking is unfussy and uncomplicated, extracting the maximum flavour from the humblest of ingredients without spending hours in the kitchen. For Fress, her melting pot of inspiration embraces Poland and Russia, Jewish recipes learned from her mother, travels in Israel, Egypt, Jordan and North Africa, as well as Algerian recipes shared by her mother-in-law. Big on flavour and spice, Fress is full of happy, sociable food to feed the soul. Product Information: ISBN: 9781784722036 Author: Emma Spitzer Publisher: Octopus Books Format: Hardback Pages: 240 Dimensions: 26 x 21 x 2.5cm

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£6.00 RRP £25.00 Save £19.00 (76% Off RRP)

Recipes to savour at any time of day from London's most elegant hotel, whether it's breakfast, afternoon tea, cocktails, dessert and much more! The book explores the most delectable dishes and drinks - from the Arnold Bennett omelette, to the Lobster, langoustine { crab cocktail and the Smoked duck salad. With treats including Cheddar Eccles cakes and a Raspberry marshmallow. Savour everything from the prized Claridge's chicken pie to a slice of Venison Wellington, with some Truffled macaroni gratin or Pommes château. Share the beautiful essence of Claridge's with family and friends, in the comfort of your own home. Product Information:• ISBN: 9781784723293• Author: Martyn Nail, Meredith Erickson• Publisher: Mitchell Beazley • Format: Hardback• Pages: 259• Dimensions: 30 x 22 x 3cm

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£15.00 RRP £30.00 Save £15.00 (50% Off RRP)

With lots of easy-to-access ingredients from your local supermarket, create the most beautiful range of dishes any night of the week with this Indian in 7 cook book! Expert cooking teacher Monisha guides us through the most mouthwatering Indian meals, without having to stock up your cupboards full of excessive amounts of spices or unusual ingredients. Explore 80 different recipes, with chapters divided into Fresh, Comfort, Fast, Hearty, One-Pot, Vegan and Sweet! The perfect companion for anyone desiring to delve into the delicious taste of the Indian cuisine. Product Information:• ISBN: 9780857837172• Author: Monisha Bharadwaj • Publisher: Kyle Books• Format: Paperback• Pages: 176• Dimensions: 24.4 x 18.8 x 1.8cm

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£6.00 RRP £17.99 Save £11.99 (67% Off RRP)

To crave is to desire intensely or have a hunger for... Now this satisfaction is only a mixing bowl away! Delve into the delicious world of Martha Collison's collection of new baking recipes designed to hit the spot. From the Great British Bake Off Contestant, enjoy all of the things we crave most - chocolate, soothing caramel, tangy cheese, zesty citrus, rich fruit, crunchy nuts and much, more! Enjoy Martha's simple techniques and brilliant flavour combinations to take sumptuous recipes to a whole new level! Product Information:• ISBN: 9780008238636• Author: Martha Collison• Publisher: HarperCollinsPublishers• Format: Hardback• Pages: 224• Dimensions: 25.5 x 20 x 2.5cm

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£6.00 RRP £16.99 Save £10.99 (65% Off RRP)

Calling all Peaky Blinders fans... Are you ready to take a delicious journey around the backstreets of the infamous city of Birmingham the Black Country? Delve into the traditional cocktails from the stomping grounds of the Blinders! Product Information: ISBN: 9781913004132 Author: Helen Vaux Publisher: SJG Publishing Format: Paperback Pages: 96 Dimensions: 24.6 x 18.9 x 1cm

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£3.00 RRP £9.99 Save £6.99 (70% Off RRP)

Enjoy the freedom and spirit of self-reliance when cooking and switch off from whatever else is going on in your hectic life! With easy recipes for all occasions, including a nourishing breakfast or a speedy fish supper, find delicious ways to switch things up when the mood takes you! 'Lovely recipes just for one. Solo dinners, rejoice!' - Diana Henry. 'Turning cooking for one from a soul-destroying mathematical exercise to a self-loving luxury' - Alexandra Heminsley. Product Information:• ISBN: 9781509860593• Author: Signe Johansen• Publisher: Bluebird• Format: Hardback• Pages: 208• Dimensions: 23 x 17.5 x 3cm

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£6.00 RRP £16.99 Save £10.99 (65% Off RRP)

Dazzle your mates no matter your budget or experience with The Really Hungry Vegetarian Student Cookbook! Food doesn't have to be complicated or expensive! The Really Hungry Vegetarian Student Cookbook will come to the rescue with mouth-watering, meat-free recipes for any occasion. The book is packed with nutritious vegan and vegetarian recipes, whether you need sustenance for late-night study sessions, are hosting the afterparty at your place, or want to bake your new vegan bestfriend a birthday cake. With Boosting Breakfasts that will set you up to face the day, Lunchbox Heros to keep you going through those long lectures, and wholesome and delicious comfort food in Veggie Mighty, The Really Hungry Vegetarian Student Cookbook has meals for every necessity. Complete with "how-tos" for healthy snacks like kale chips and pepper popcorn, and baked goods to satisfy your sweet-tooth, you'll never be at a loss for what to eat again! Product Information: • ISBN: 9781788790468 • Author: Ryland Peters & Small • Publisher: Ryland Peters & Small • Format: Hardback • Pages: 144 • Dimensions: 21 x 17 x 2.1cm

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£4.00 RRP £9.99 Save £5.99 (60% Off RRP)

Join award-winning patissier and chocolatier William Curley as he recreates childhood memories and times gone by, taking classic recipes and modernising them with his own, unique creations. Bursting with a diverse range of delicious mouthwatering recipes, from the Hazelnut Rocher to the Bakewell Tart, the Black Forest Gateau to the Jammy Dodger, the Blackcurrant Cheesecake to the Arctic Roll, this nostalgic desserts book evokes the decadence of the 70s and 80s whilst also touching on the comfort food that most of us grew up with. With his easy to follow instructions and accessible approach, William will have aspiring pastry chefs whipping up nostalgic timeless treats in no time.  Product Information: • ISBN: 9781910254578 • Author: William Curley • Publisher: Jacqui Small • Format: Hardback • Pages: 256 • Dimensions: 27.6 x 21.9 x 2.5cm

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£7.00 RRP £25.00 Save £18.00 (72% Off RRP)

The ultimate in easy comfort food, the baked potato, with crispy skins piled high with delicious toppings, is a perennially popular dinner. Piled-high Potatoes includes not only the best classic potato fillings but also new and creative ways to elevate the simple spud to a dish you could happily serve for family and friends. There are Veggie toppings such as Three Bean Vegan Chilli with Charred Corn or Mushrooms and Tofu with Miso Dressing. Recipes from the Fish chapter range from Mackerel and Horseradish to Maryland Crab. Meat Feasts include Steak and Grilled Cheese or Bacon, Brie and Cranberry or try International toppings such as Tzatziki with Roasted Beetroot and Mint or Saag Paneer with a spiced potato rub. Finishing off with Beyond Baked there’s a Giant Hasselback Baked Potato or Florentine eggs baked in skins. Whether you are eating on your own or cooking for friends, this book contains every baked potato recipe you will ever need. Product Information: • ISBN: 9781788790826 • Author: Hannah Miles • Publisher: Ryland Peters & Small • Format: Hardback • Pages: 144 • Dimensions: 20.9 x 17.2 x 1.7cm

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£4.00 RRP £9.99 Save £5.99 (60% Off RRP)

Duck { Waffle has been one of the most talked-about restaurant openings in recent years. Daniel's modern take on European cuisine showcases his culinary diversity, with an emphasis on local, rustic, seasonal and sustainable British ingredients. Signature dishes include Spicy Ox Cheek Doughnut with Apricot Jam, Roasted Essex Beetroot with Goat Curd, Honeycomb { Watercress and of course Duck { Waffle with Crispy Leg Confit, Fried Duck Egg { Maple Syrup. 32-year old Daniel Doherty, winner of Tatler's Rising Star Chef award at the 2013 Restaurant Awards, is the Chef Director and his cooking has turned the restaurant into an instant success. Product Information:• ISBN: 9781784724498• Author: Dan Doherty• Publisher: Mitchell Beazley• Format: Paperback• Pages: 223• Dimensions: 25.5 x 20 x 2cm

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£5.00 RRP £18.99 Save £13.99 (74% Off RRP)

Although garlic is neither an herb or a spice it has been used to enhance food as far back as when the pyramids at Giza were built. This unassuming bulb packs a powerful punch and is an essential element to recipes from around the world. Chefs and home cooks use it to enhance and intensify other ingredients or even as the signature element of a dish. Its taste varies in depth and aroma depending on the way it is cooked and the variety used.  Jenny Linford's inspired recipes include delicious ideas for dips, snacks, meat, poultry and fish plus pastas and breads. Product Information: • ISBN: 9781788791533 • Author: Jenny Linford • Publisher: Ryland Peters & Small • Format: Hardback • Pages: 160 • Dimensions: 23.5 x 19.5 x 2.3cm

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£4.00 RRP £9.99 Save £5.99 (60% Off RRP)

There is nothing quite like sitting down to a meal with people you love. It's a chance to switch off, share stories and enjoy time spent together. In Vegan Goodness: Feasts, Jessica Prescott invites you to embrace the ritual of cooking and eating together with over 70 fresh and exciting plant-based dishes perfect for entertaining and sharing with loved ones. Whether you're in a cooking mood and want to spend all day in the kitchen, going to a potluck dinner with a bunch of friends, or perhaps you just want a simple feast, to share with your housemates, partner or kids, Vegan Goodness: Feasts is packed with tasty, inspiring and satisfying plant-based meals that will satisfy vegan and meat-eaters alike. Product Information: • ISBN: 9781784881665 • Author: Jessica Prescott • Publisher: Hardie Grant Books • Format: Hardcover • Pages: 160 • Dimensions: 21.27 x 2.22 x 21.27 cm

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£6.00 RRP £15.00 Save £9.00 (60% Off RRP)

Guaranteed to make any party a roaring success, the projects in Party Animal Cakes are both fun to make and delicious to eat! Delve into this guide as it presents stunning and easy-to-make decorated novelty cakes, all animal-themed, for beginners as well as advanced cake makers! With over 200 easy-to-follow, step-by-step photographs plus carving templates, this guide will lead to cakes that children and adults alike will love to devour. Product Information:• ISBN: 9780715322079• Author: Lindy Smith• Publisher: David { Charles• Format: Paperback• Pages: 112• Dimensions: 28 x 21.6 x 0.7cm

3.5 ({1})
£7.00 RRP £12.99 Save £5.99 (46% Off RRP)