The Book Of Buns
Format: Hardback Author: Jane Mason
From every corner of the world, here you’ll find recipes both familiar and new. Legend has it that buns were developed to enable poor people to buy bread with dignity. <br /> <br /> Dignity for the buyer – who could not afford a loaf and for whom it was either humiliating or impossible to buy just a slice or two – and dignity for the bun – which was sold with its crust and crumb beautifully intact
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