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<span style='font-weight:bold;'>A food for all occasions, pasta's huge variety of shapes, textures and flavours makes it the perfect basis for all kinds of meals, from sophisticated dinner parties to simple suppers at home. </span><br/> <br/>The cookbook contains 100 delicious pasta recipes: from Egg in Raviolo with White Truffles, Oriecchiette with Lamb Ragout, Pappardelle with Quail Sauce, t
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