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    Lands of the Curry Leaf

    Format:  Hardback   Author:  Peter Kuruvta

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      <span style='font-weight:bold;'>Join acclaimed chef and author Peter Kuruvita as he shares over 100 vegetarian and vegan recipes from Bhutan, Nepal, Afganistan, Indian all the way to Sri Lanka!</span><br/> <br/> All dishes deeply enriched in spiced flavours of Peter&#39;s life and travels, enjoy the plant-based flavours of street foods!<br/> <br/> From legumes, salads, curries, stir-fries, chutney

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