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    Food From Plenty

    Format:  Hardback   Author:  Diana Henry


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      <span style='font-weight:bold;'>Join Diana Henry as she introduces you to Food from Plenty, a cook book all about saving money and making great food to enjoy without having to be too extravagant! </span><br/> <br/> Choosing the best value cuts, use the finest ingredients without spending lots or clocking up extensive food miles!<br/> <br/> From Baked Mackerel on Potatoes and Thyme, Onions and Lemo

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