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    Tasty Mince Recipes

    Format:  Hardback   Author:  Stuart Adlington

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      <span style='font-weight:bold;'>Economical and endlessly versatile, mince has been a staple of many a household for generations.</span><br/> <br/>Family favourites such as Cottage or Shepherd&#39;s Pie have traditionally been made of cooked meats left over from the Sunday lunch - leftovers chopped or minced and mixed with a few vegetables provided countless millions of families with a hearty, econ

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