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The food-writer and Australian-born restaurateur has reinvented the scrambled egg, with The Times naming it 'the best scrambled eggs in the world'!
Now, join Granger as he puts together 100 other classics and draws on the fondest food memories...
Simplifying techniques and minimising fussy ingredients, give a modern and easy takeover for any family kitchen cupboard collection.
• ISBN: 9781787132214
• Author: Bill Granger
• Publisher: Quadrille
• Format: Paperback
• Pages: 246
• Dimensions: 25 x 19 x 2.5cm
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