Celebrity & TV Chef Books

5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Med. With over 125 utterly delicious, easy-to-follow recipes, it's all about making everyday cooking super-exciting, with minimal fuss - all while transporting you to sunnier climes. You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of washing up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavour. With chapters including Salads, Soups and Sarnies, Pasta, Veg, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat and Sweet Things, you'll find something for every day of the week, and every occasion. Dishes include: Tender smoky aubergine, Epic prawns & beans, Rogue ratatouille risotto, Sizzling squid, Island salad, Herby steak & crispy potatoes, Easy fig tart & Jools' chocolate dreams. It's a real celebration of hero Mediterranean flavours and ingredients - quick and easy recipes for exciting everyday cooking.  Product Information:  • ISBN:  9780241431160 • Author: Jamie Oliver • Publisher:  Michael Joseph • Format:  Hardback • Pages:  320 • Dimensions: 19.8 x 3 x 25.2 cm

What if we told you that you can eat anything you like and lose weight? Well, you probably not believe us, would you? And if you did believe us, you would ask HOW? We asked the same question. After both struggling with our weght and the effects of crash dieting, we knew there had to be a better way to shed the pounds. That's how we developed the #itsfine plan. With a unique approach to portion control and by debunking the many myths around fad diets, it aims to help you free yourself from unhealthy obsessions with dieting and show how you can achieve food freedom whilst sustaining a healthy lifestyle and weight-loss goals. We want you to say two words to all the misinformation around dieting, and they aren't 'I can't' or 'it's wrong', but instead, with a big smile on your face and with complete confidence, 'it's fine'. With step-by-step guidance and over 75 recipes to help you on your journey, this book will give you everything you need to build a healthier relationship with food. So let's get started: lose weight eating the food you love and give yourself the power to say #itsfine. You've got this! Ben & Pete  Product Information:  • ISBN:  9781399610117 • Author: Ben Smith & Peter Andre  • Publisher:  Seven Dials • Format:  Hardback • Pages:  240 • Dimensions: 19.4 x 2.2 x 24.8 cm

Treat your loved ones with this brand-new collection of Hairy Bikers' recipes, perfect for families of all shapes and sizes. Inspired by their journey together, Si King has completed this book as a tribute to his best friend and cooking partner Dave Myers, and a celebration of the food they loved to cook for themselves and their families. The Hairy Bikers are known as the Kings of Comfort, adored for their hearty food, big flavours and simple recipes. With this book, Si King delivers all that and more - bringing joy to the kitchen as he looks back and shares this ultimate collection of their most treasured dishes along with heartfelt stories and reflections on their adventures together. With over 100 easy and rewarding recipes to choose from, dishes like Cowboy Breakfast, Curried Welsh Rarebit, Bacon, Sausage & Egg Pie, Coronation Chicken Pancakes, Ginger Beer-Glazed Ham and Rum Babas with Grilled Pineapple will soon be your family favourites too. Featuring the Hairy Bikers' trademark flavours and comfort, Our Family Favourites is a deeply personal tribute packed with food you'll want to cook and share with your own loved ones again and again. Product Information:  • ISBN: 9781399607322 • Author: Hairy Bikers • Publisher: Seven Dials • Format:  Hardback • Pages:  288  • Dimensions: 24.2 x 2.6 x 19.4 cm

Discover the delicious, time saving and cost-effective way to cook Italian classics in the air fryer. With fresh takes on Gino's iconic Italian recipes such as Classic Lasagne and Roman-Style Pizza, plus new air fryer favourites such as Carbonara Potatoes and Devilled Chicken Wings, this is the ULTIMATE ITALIAN AIR FRYER BOOK. "I just love air fryers. They're simple to use, efficient and environmentally friendly. They make your life easier in the kitchen while still enabling you to create fantastic food for your friends and family. The best thing of all is that Italian food cooks beautifully in an air fryer, which means a very happy Gino!" Product Information:  • ISBN: 9781526680419 • Author: Gino D'Acampo • Publisher: Bloomsbury Publishing • Format:  Hardback • Pages: 208 • Dimensions: 18.9 x 2.54 x 24.6 cm

Join James Martin on a culinary journey around the United Kingdom. Through diverse and beautiful landscapes, he samples and cooks the best food this great country has to offer. James Martin's Great British Adventure sees the superstar chef meeting fellow chefs, visiting top restaurants and cooking with wonderful British Ingredients, including scallops in Orkney, lamb in Lancashire, stout in Northern Ireland and guinea fowl in Devon. Full of beautiful photography, big flavours and fabulous British ingredients, this feast of 80 recipes showcases James's knowledge and the passion he has for his home country. Product Information:• ISBN: 9781787133747• Author: James Martin• Publisher: Quadrille Publishing• Format: Hardback• Pages: 256• Dimensions: 26 x 20.7 x 2.5cm

Join our beloved Bake-Off winner Nadiya Hussain as she created the ultimate baking cookbook to help conquer cakes! From biscuits, traybakes, tarts and pies, showstopping desserts to breads and much more. Enjoy classic baking staples or dazzling show-stoppers and discover new favourite recipes for every day and every celebration - it's time to shake up your bakes! Product Information: • ISBN: 9780241396612 • Author: Nadiya Hussain • Publisher: Michael Joseph • Format: Hardback • Pages: 256 • Dimensions: 25.2 x 19.6 x 2.3cm

Eat to optimise your performance and reach your true potential – no pain, all gains. From Ross Edgley, comes the definitive fitness cookbook, which will leave you feeling stronger, healthier and at your best. In a world where over 90% of diets fail, Ross decided to study the performance of extreme athletes, fitness specialists and the military to get to the bottom of which foods (and how much of them) are needed to optimise performance and reach your true potential – no pain, all gains. Ross shares over 100 tried-and-tested dishes in The World’s Fittest Cookbook, a flavour-filled toolkit that will revolutionise your food prep and your weight loss, with such tasty recipes such as: • Grilled Chicken, Pomegranate & Almond Salad • Full English Crumpet Melts • Brazilian Bean Stew • Crispy Chicken & KFC Style Gravy • Glazed Honey & Mustard Beef Short Ribs • No-Bake Biscoff Cheesecake • Pronuts The World’s Fittest Cookbook is the must-have companion for a fitter, happier self – so you can have your cake and bench-press it too. Product Information: • ISBN: 9780008465612 • Author: Ross Edgley • Publisher: Harper Collins • Format: Paperback • Pages: 240 • Dimensions: 23 x 18.9 x 1.6cm

A Cook’s Book is the story of Nigel Slater’s life in the kitchen. From the first jam tart Nigel made with his mum standing on a chair trying to reach the Aga, through to what he is cooking now, this is the ultimate Nigel Slater collection brimming with over 200 recipes. He writes about how his cooking has changed from discovering the best way to roast a chicken to the trick to smoky, smooth aubergine mash. He gives the tales behind the recipes and recalls the first time he ate a baguette in Paris, his love of jewel-bright Japanese pickled radishes and his initial slice of buttercream-topped chocolate cake. These are the favourite recipes Nigel Slater cooks at home every day; the heart and soul of his cooking. Chapters include: a slice of tart, a chicken in the pot, everyday greens, the solace of soup and the ritual of tea. This is the essential Nigel Slater. Product Information: • ISBN: 9780008213763 • Author: Nigel Slater • Publisher: Fourth Estate • Format: Hardback • Pages: 512 • Dimensions: 24.6 x 17.6 x 4.4 cm

Signed Copy! Body coach, Joe Wicks, provides recipes, workouts and life hacks to change your life in just 15 minutes... We all live busy lives, so let me show you how just 15 minutes a day can make all the difference. I’ve taken 10 years of experience helping people to get fit, strong, healthy and happy and shared it all here. This is the feel-good way to bring some joy, energy and happiness into your life by doing the simple things well – all you need is 15 minutes. This book is packed full of useful advice you'll wish you'd read sooner, including: Yummy recipe ideas for breakfast, lunch, dinner and snacks, tips on how to sleep better and find focus, workout routines to energise you, ideas to help you manage your time in the way that works best for you, gratitude and journaling prompts to help you find the joy in everyday life and more! Are you ready to see some change? Let’s go!  Product Information:  • ISBN:  9780008430399 • Author:  Joe Wicks • Publisher:  HQ • Format:  Hardback • Pages:  256 • Dimensions:  19.5 x 2.4 x 25.2 cm

Enjoy 80 quick, easy and tasty recipes from the hit BBC series Eat Well For Less. Packed full of light lunches, simple suppers and weekend feasts that you can whip up for the whole family in a flash, this book will leave you full and feeling good without breaking the bank.  Recipes include Jamaican Chicken Tacos, Spiced Feta & Chickpea Sweet Jacket Potatoes, BBQ Veggie Chilli, One-pan Spicy Eggs and Peanut Butter & Date Flapjacks. Featuring a foreword from new presenters Chris Bavin and Jordan Banjo, budget-friendly meal planners and top tips, Happy & Healthy will help you stress less in the kitchen and teach you how to make quick and nutritious dishes.  Product Information:  • ISBN:  9781785947841 • Author:  Jo Scarratt-Jones • Publisher:  Ebury Publishing • Format:  Paperback • Pages:  224 • Dimensions:  24.6 x 19 x 1.8 cm

Following on from his triumphant TV show and book James Martin's French Adventure, our food hero takes on the United States in James Martin's American Adventure. The book sees James travel from coast to coast, cooking and eating everywhere from San Francisco to Dallas, Philadelphia to New Orleans, New York to Maine, and sampling the high life in The Hamptons. On the way he cooks with real cowboys at a ranch, caters at Reno air race, and explores Creole food in Baton Rouge. It's the culinary journey of a lifetime and here are all the recipes from the series, along with exclusive photography from behind the scenes on James's extraordinary food trip. Product Information:• ISBN: 9781787131538• Author: James Martin• Publisher: Quadrille• Format: Hardback• Pages: 255• Dimensions: 26 x 21 x 3cm

Popular BBC TV presenter Chris Bavin is a resourceful home cook who uses his freezer efficiently, makes the most of leftovers and prides himself on producing healthy food fast for his young family. In this, his first solo cookbook, he shares over 100 simple recipes and his approach to no-fuss home cooking so you too can save time. Pick up advice on savvy shopping, and learn how to use the freezer well, stock up the store-cupboard, and batch cook favourite family recipes. Be inspired by Chris's ideas for freezing flavours - try herb-and-oil ice cubes or frozen flavoured butters. And follow his nifty solutions to transform today's dinner into tomorrow's lunch, or use up half a forgotten courgette or fruit on the turn, so nothing is wasted. Inspiring, yet down to earth, easy to navigate, and refreshingly practical, Good Food, Sorted is the kitchen companion for time-pressed cooks who want to put wholesome food on the table fast. Product Information: • ISBN: 9780241371008 • Author: Chris Bavin • Publisher: DK • Format: Hardback • Pages: 256 • Dimensions: 24 x 20.2 x 3 cm

Get Your Kids to Eat Anything is an achievable 'how to' for parents in the battle to overcome picky eating and 'make new the norm'. Emily Leary's unique 5-phase program looks at the issue of 'fussy eating' in a holistic way that links imagination with food, and which situates parents alongside - not in opposition to - their children. Each phase includes a clear explanation of what you're going to learn and achieve, clear advice/commentary, two weeks of delicious tried and tested recipes, and hands-on activities to try out with your family, all of which will help bring that phase to life and help you and your family to progress forward. Product Information: ISBN: 9781784725587 Author: Emily Leary Publisher: Mitchell Beazley Format: Hardback Pages: 224 Dimensions: 24 x 19.6 x 1.9cm

The ultimate barbecue bible from one of Britain's best-loved chefs Michelin-starred chef Tom Kerridge shares his huge passion for barbecue and outdoor cooking in this timely new book. He takes simple ideas like burgers and grills, and creates the ultimate version with over 80 recipes that are stunningly delicious. Chapters include hearty favourites like pork and chorizo burger, veggie mains like charred cauliflower salad, and shareable snacks like aubergine dips and flatbreads. He also includes desserts and drinks, tips and advice for the perfect summer barbecue, campfire or outdoor gathering with friends and family. Whether you're a beginner barbecuing on your balcony or a seasoned pro who really knows your smoke, charcoal and fire, Tom Kerridge's Outdoor Cooking truly has something for everyone. Take your staycation to the next level this year with an entire summertime's worth of incredible outdoor cooking inspiration. Product Information: • ISBN: 9781526641427 • Author: Tom Kerridge • Publisher: Bloomsbury Absolute • Format: Hardback • Pages: 240 • Dimensions: 20 x 14 x 4 cm

Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. The Ottolenghi Test Kitchen team do what we all do: they raid their kitchens. But then, they whatever they find into approachable creations with an 'Ottolenghi' twist. For the first time, the team welcome us into their creative space. These dishes pack all the punch and edge we expect from Ottolenghi, but offer more flexibility to make them our own, using what we've got to hand. There's the ultimate guide to creamy dreamy hummus, a one-pan route to confit tandoori chickpeas and a tomato salad that rules them all. This book is all about feeding ourselves and our families with less stress and less fuss, but with all the 'wow' of an Ottolenghi meal. It's a notebook to scribble on and add to, to take its ethos and absolutely make it your own. This is how to cook, the OTK way. Product Information: • ISBN: 9781529109481 • Author: Yotam Ottolenghi, Noor Murad, Ottolenghi Test Kitchen • Publisher: Ebury Press • Format: Paperback • Pages: 256 • Dimensions: 24.2 x 17.5 x 2.3 cm

Si King and Dave Myers, AKA the Hairy Bikers, are known and loved for their hearty dishes, big flavours, and simple food. Now the nation's favourite cooking duo are back to bring you the ultimate collection of comforting recipes - perfect for those cosy times spent with friends and family. Inspired by the dishes that Si and Dave loved to eat growing up and that they cook with their families now, this is comfort food at its best. Recipes that are guaranteed to deliver on flavour, even when you're short on time, all made with readily available and affordable ingredients. Real, everyday food to enjoy and share. From easy suppers such as risotto carbonara and sausage & cabbage casserole that can be rustled up with minimal fuss, to slow-cooked weekend feasts such as duck confit shepherd's pie and aubergine parmigiana, plus tempting snacks, soups, stews and puddings, you'll find versatile, delicious and comforting food for every day and every occasion. Chapters include: Soups & stews, Snacks & light comforts, Easy comforts, Spicy comforts, Weekend comforts, Teatime & Puddings!  Product Information:  • ISBN:  9781399607308 • Author:  Hairy Bikers • Publisher:  Seven Dials • Format:  Hardback • Pages:  288 • Dimensions:   20 x 3 x 25.5 cm

Join Lauren and Rachel Finch, the bestselling duo behind Finch Bakery, as they share their best-kept secrets to creating more than 70 everyday treats and show-stopping bakes at home. Discover indulgent new flavour combinations for decadent desserts, fill your party bags with delectable traybaked crowd-pleasers and dazzle guests with celebration cakes perfect for getting parties started. From moreish deep pan cookies to sumptuous loaf cakes and no-fuss brownies, whatever your craving, Disco Bakes and Party Cakes will make your special day a sweet success. Including step-by-step guides to expert techniques and recipes for recreating the very latest trends in cake decorating - this is an unashamed celebration of sugar, bursting with joyful bakes to make every day a celebration.  Product Information:  • ISBN:  9780241633885 • Author: Lauren Finch & Rachel Finch • Publisher:  DK • Format:  Hardback • Pages:  224 • Dimensions: 19.69 x 1.98 x 25.4 cm

Delicious and creative vegan recipes from no 1 bestselling writer and award-winning campaigner Jack Monroe. This full-colour collection of one hundred simple, affordable recipes is perfect for committed vegans or anyone who wants to give vegan cooking a try. Packed with inventive, easy and 100% vegan dishes, this gorgeous book is sure to appeal – whether you are looking to take the leap, want to be a little kinder to the planet, need ideas to cook for a vegan friend, or simply want to put some more plant power in your everyday cooking. From Breakfast Muckmuffins to Beet Wellington, and Kinda-Carbonara to Bakewell Tart, Jack's easy, vibrant home cooking is tasty, tempting and surprisingly uncomplicated. Product Information:• ISBN: 9781529005080• Format: Paperback• Author: Jack Monroe• Publisher: Bluebird Books• Pages: 224• Dimensions: 24.6 x 19 x 1.5cm

To crave is to desire intensely or have a hunger for... Now this satisfaction is only a mixing bowl away! Delve into the delicious world of Martha Collison's collection of new baking recipes designed to hit the spot. From the Great British Bake Off Contestant, enjoy all of the things we crave most - chocolate, soothing caramel, tangy cheese, zesty citrus, rich fruit, crunchy nuts and much, more! Enjoy Martha's simple techniques and brilliant flavour combinations to take sumptuous recipes to a whole new level! Product Information:• ISBN: 9780008238636• Author: Martha Collison• Publisher: HarperCollinsPublishers• Format: Hardback• Pages: 224• Dimensions: 25.5 x 20 x 2.5cm

Warm your cockles and lift your spirits ... Including all the recipes from Ainsley's new ITV show, this book is all about food that makes us happy! Because there's no two ways about it - food can definitely raise your spirits. In this uplifting cookbook you will find comforting classics, great food for sharing, recipes for a bit of indulgence, light and healthy dishes to help you feel good from the inside out, easy one-pots that are all weeknight winners, some favourite barbecue dishes to bring sunshine to your table, and delicious desserts because - because we all need a treat now and again. Happy Cooking! Product Information: • ISBN: 9781529148312 • Author: Ainsley Harriott • Publisher: Ebury Press • Format: Hardback • Pages: 224 • Dimensions: 25.2 x 19.8 x 2 cm